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Chili Dip |
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1 12 oz cream cheese |
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1 can Hormel chili- No beans |
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1 block of hot pepper cheese |
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Heat oven to 350º |
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In a round pie dish- spread cream cheese on bottom |
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Layer with the Hormel Chili |
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Shred cheese and layer on the top |
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Bake for 20 minutes |
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Remove from oven and serve with Frito chips |